Lunch Menu

 A  LIGHT SNACK MENU & AFTERNOON TEAS ARE AVAILABLE IN THE CONSERVATORY  during the Summer months.

Mothering Sunday Lunch  2nd March 08 - £25 pp inlcudes a glass of sherry before dinner pp and a corsage' for the ladies.

SUNDAY LUNCH - Please pre-book - 3 course £18.95

Lunch Menu - Please pre-book

2 course £18.95                                                                                         3 course £22.50

Small bar & 'select' wine list

Sample Menu

 Smoked Salmon, potato & Chive Salad

Chicken Liver Parfait with Beetroot Chutney

Minestrone Soup ith Cheese Croutons

Menu divide
Roast Tenderloin of Pork
with provencale vegetables & sundried tomato pesto
 
Fillet of Wild Sea Bass
with wilted spinach & saffron sauce

Puff Pastry Pillow of Exotic Mushrooms
with a tarragon & Cream sauce
 
All main courses are served with fresh seasonal vegetables
served on the plate and cooked to order
Strawberry & Champagne Sorbet
 
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Bread & Butter Pudding with Vanilla Custard
 
Pear Tartlet with Frangipan & Clotted Cream
 
Selection of Home-made Ice Creams
 
 
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Fresh Filter Coffee £1.95

Pudding Wine by the glass..£4.25 by the bottle £12.95 from 35cl

 

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